European demand is deepening a shortage of agave, the prickly plant native to Mexico's Jalisco region that's used to make tequila.

Aside from agave plants being sensitive to weather whiplash, there's also a significant climate threat to pollinators: bees, butterflies, and bats.

Interview with Mijenta Tequila’s UK brand ambassador, Tasha Iny, to discuss future launches, and why producers should steer clear of adding flavours.

Beyond lessons in bar basics, big brands are rolling out educational programs that focus on professional development, inclusivity, mental health, and more.

A clear marketing strategy helps a company define its target audience, set specific marketing goals, and identify the most effective ways to reach and engage its customers.

Pronghorn has now backed a total of nine black-owned or backed businesses.

Pronghorn has unveiled its latest investment round, including the backing of the first Tequila co-founded and co-owned by a Black woman.

The family farm’s signature crop — sweet potatoes — are harvested for the company’s Sweet Blend Vodka, winner of the prestigious Double Gold award at the San Francisco World Spirits Competition in 2022.