A former Restaurant Operational Consultant with US Foods in the Western United States and a member of the Legislative group focusing on CARES, PPP and ERTC. Roy has consulted, mentored, and coached senior and executive management within the hospitality industry, manufacturing industry and non-profit industry, and other areas of business. He is the former CEO of RedBooth Group a national hospitality consulting firm, based in the American South; a multi-unit Restauranteur with experience in operations, cost controls, P & L’s, recipe development & menu design. Roy has over 30 years of industry expertise in both Corporate and Independent food service with extensive knowledge of both front of the house and heart of the house operations.
His success comes from his ability to recognize trends, Restauranteur needs, and the development of entrepreneurial strategic thinking, relating to both. Roy is gifted in seeing the big picture. Senior and executive management benefit greatly from his ability to plan and implement the RIGHT goals for the organization.
A former Restaurant Operational Consultant with US Foods in the Western United States and a member of the Legislative group focusing on CARES, PPP and ERTC. Roy has consulted, mentored, and coached senior and executive management within the hospitality industry, manufacturing industry and non-profit industry, and other areas of business. He is the former CEO of RedBooth Group a national hospitality consulting firm, based in the American South; a multi-unit Restauranteur with experience in operations, cost controls, P & L’s, recipe development & menu design. Roy has over 30 years of industry expertise in both Corporate and Independent food service with extensive knowledge of both front of the house and heart of the house operations.
His success comes from his ability to recognize trends, Restauranteur needs, and the development of entrepreneurial strategic thinking, relating to both. Roy is gifted in seeing the big picture. Senior and executive management benefit greatly from his ability to plan and implement the RIGHT goals for the organization.