May 26th | San Antonio, TX

This one-day event is designed to provide an update on forecasts, trends, research, & regulatory updates for the grocery delivery industry.  It will bring together grocery chains, individual operators, third-party delivery firms, technology providers, and others. 

This event will be limited to 75 attendees giving participants the opportunity to network with the speakers and other attendees, building and strengthening relationships with industry leaders.  Don’t wait to register or you might miss this unique opportunity.

Registration

$295

per person

OnTrend Concepts guarantees that if we cancel, postpone, or take this conference to online-only, you will have the option to receive a full refund of your conference registration.  There is a lot of uncertainty related to COVID, so we want you to know that you can register for the conference with confidence.
Preliminary Agenda

agenda is subject to change

Please contact Ian Cook ian@ontrendconcepts.com to suggest a topic or speaker

Golf Outing

Grocery Delivery Update attendees are welcome to join us for an informal golf outing on the morning of May 27th.  We will be playing 18 holes at the beautiful course on site at the Hyatt Regency Hill Country Resort.  The fee includes greens fees, a cart, snacks, and non-alcoholic beverages on the course.

$159

per golfer

Clubs can be rented for $75. Contact the golf course directly to arrange your rental.

All players must comply with the club’s dress code that states a shirt with a collar must be worn; shorts must be at least mid-thigh in length and cannot be denim. Hill Country Golf Club is a soft spike only facility. Hill Country Golf Club suggests that all participants arrive at the course at least forty-five (45) minutes prior to the scheduled starting time to check in and use the practice facility.

Conference Venue & Lodging | Hyatt Regency Hill Country Resort

Discover Hyatt Regency Hill Country Resort and Spa nestled in the scenic Texas Hill Country. Twenty minutes from downtown San Antonia, Hyatt Hill Country provides a memorable experience combining authentic Texas hospitality with the comfort and charm of a country ranch house.

Discounted Room Rate

$129 per night

 Hyatt Regency Hill Country Resort • 9800 Hyatt Resort Drive, San Antonio, TX • (210) 647-1234

Sponsorship Opportunities

Take advantage of the opportunity to showcase your company’s goods and services in front of growth-oriented attendees!

Your COVID Guarantee
OnTrend Concepts guarantees that if we cancel, postpone, or take this conference to online-only, you will have the option to receive a full refund of your sponsorship fee.  There is a lot of uncertainty related to COVID, so we want you to know that you can sign up to sponsor this conference with confidence.

*Skirted table only, no chairs or electrical provided
**Subject to approval by OnTrend Concepts

*Skirted table only, no chairs or electrical provided

*Skirted table only, no chairs or electrical provided
**Shared with OnTrend Concepts

*Skirted table only, no chairs or electrical provided

Conference Speakers

Scott Absher

Scott Absher

Co-Founder & CEO
ShiftPixy
Geoff Alexander

Geoff Alexander

President & CEO
Wow Bao
Wade Allen

Wade Allen

Senior Vice President of Innovation
Brinker International, Inc.

Bader Ataya

Co-Founder & Chief Growth Officer
Kitopi
Nick Avedesian

Nick Avedesian

Founder & CEO
BOLT Kitchens
Alex Canter

Alex Canter

CEO & Co-Founder
Ordermark
Marc Choy

Marc Choy

President
Ghost Kitchen Brands
Jodie Conrad

Jodie Conrad

Chief Marketing Officer
Fazoli’s
Pete Cook

Pete Cook

President & Publisher
OnTrend Concepts
Alp Franko

Alp Franko

Founder
The Local Culinary
Justin Green

Justin Green

VP of Hospitality & Strategy
Milwaukee Bucks
Ryan Gromfin

Ryan Gromfin

Founder
The Restaurant Boss
Aziz Hashim

Aziz Hashim

Founder & Managing Partner
NRD Capital
Mubarak Jaffar

Mubarak Jaffar

Founder & CEO
KLC Virtual Restaurants
Rom Krupp

Rom Krupp

Founder & CEO
onedine
Nancy Kruse

Nancy Kruse

President
The Kruse Company
Corey Manicone

Corey Manicone

Co-Founder & CEO
Zuul
Pete Mora

Pedro “Pete” Mora

Founder & CEO
Fajita Pete’s
Randy Murphy

Randy Murphy

Founder & CEO
FourBurner Technologies and OrderB4
Rishi Nigam

Rishi Nigam

Principal
Franklin Junction
Massimo Noja De Marco

Massimo Noja De Marco

CEO & Co-Founder
Piestro
Camilla Opperman

Camilla Opperman

Co-Founder & CEO
Nimbus
Juan Orrego

Juan Orrego

Founder & CEO
Cuboh
TJ Schier

TJ Schier

Co-Creator
Off-Premise Domination
Atul Sood

Atul Sood

Chief Business Officer
Kitchen United
Devin Wade

Devin Wade

Co-Founder & CEO
Crave Delivery
James Walker

James Walker, CFE

Senior Vice President - Restaurants
Nathan’s Famous, Inc.
Emily Williams Knight

Emily Williams Knight

Chief Collaboration Officer & EVP of Industry Relations
National Restaurant Association

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